Luxury appricot topped Christmas pudding infused with Champagne and Sloe Gin - Snowy Lodge

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Analyse des ingrédients :
Huile de palme Non végétalien Caractère végétarien inconnu
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sultanas 21%, sugar, raisins 9%, fortified wheat flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), thatchers cider 9%, apricot, golden syrup 5% (inverted sugar syrup, water, cornflour), vegetable suet (palm oil, rice flour, sunflower oil), glacé cherries 3% (cherries, glucose-fructose syrup, colour (anthocyanins), acid (citric acid), preservative (_sulphur dioxide_)), single cream (_milk_), sherry 3%, humectant (vegetable glycerol), Champagne 1.5%, treacle, Sloe Gin 1%, orange vermicelli (orange peel, sucrose, lemon, juice), _Barley_ malt extract, orange, lemon peel, citrus (glucose syrup, orange peel), sugar, lemon peel, acid (citric acid), salt, mixed spice (coriander, cinnamon, clove, fennel, ginger, nutmeg, cardamom), colours (titanium dioxide), iron oxide and hudroxides, flavouring, yeast, orange oil, lemon oil, emulsifier (_soya_ lecithins)

sultanas -> en:sultana - vegan: yes - vegetarian: yes - percent_min: 21 - percent: 21 - percent_max: 21
sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 21
raisins -> en:raisin - vegan: yes - vegetarian: yes - percent_min: 9 - percent: 9 - percent_max: 9
fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 9
1. _wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent_max: 9
2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.5
3. iron -> en:iron - percent_min: 0 - percent_max: 3
4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.25
5. thiamin -> en:thiamin - percent_min: 0 - percent_max: 1.8
thatchers cider -> en:thatchers cider - percent_min: 9 - percent: 9 - percent_max: 9
apricot -> en:apricot - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 9
golden syrup -> en:golden-syrup - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
1. inverted sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 1.66666666666667 - percent_max: 5
2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
3. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
vegetable suet -> en:vegetable-suet - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 3 - percent_max: 5
1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 1 - percent_max: 5
2. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
3. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.66666666666667
glacé cherries -> en:glace-cherry - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
1. cherries -> en:cherry - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 3
2. glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
3. colour -> en:colour - percent_min: 0 - percent_max: 1
  1. anthocyanins -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
4. acid -> en:acid - percent_min: 0 - percent_max: 0.75
  1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
5. preservative -> en:preservative - percent_min: 0 - percent_max: 0.6
  1. _sulphur dioxide_ -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
single cream -> en:single-cream - vegan: no - vegetarian: yes - percent_min: 3 - percent_max: 3
1. _milk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 3 - percent_max: 3
sherry -> en:sherry - vegan: maybe - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
humectant -> en:humectant - percent_min: 1.5 - percent_max: 3
1. vegetable glycerol -> en:vegetable glycerol - percent_min: 1.5 - percent_max: 3
Champagne -> en:champagne - vegan: maybe - vegetarian: yes - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
treacle -> en:golden-syrup - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 1.5
Sloe Gin -> en:Sloe Gin - percent_min: 1 - percent: 1 - percent_max: 1
orange vermicelli -> en:orange vermicelli - percent_min: 0 - percent_max: 1
1. orange peel -> en:orange-zest - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
2. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
3. lemon -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
4. juice -> en:juice - percent_min: 0 - percent_max: 0.25
_Barley_ malt extract -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
orange -> en:orange - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
lemon peel -> en:lemon-peel - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
2. orange peel -> en:orange-zest - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
lemon peel -> en:lemon-peel - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
acid -> en:acid - percent_min: 0 - percent_max: 1
1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
mixed spice -> en:mixed-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
1. coriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
2. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
3. clove -> en:clove - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
4. fennel -> en:fennel - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
5. ginger -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
6. nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
7. cardamom -> en:cardamom - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
colours -> en:colour - percent_min: 0 - percent_max: 1
1. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
iron oxide and hudroxides -> en:iron oxide and hudroxides - percent_min: 0 - percent_max: 1
flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
orange oil -> en:orange-essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 0.892857142857143
lemon oil -> en:lemon-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.862068965517241
emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.833333333333333
1. _soya_ lecithins -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333

Tableau nutritionnel	Tel que vendu pour 100 g / 100 ml	Tel que vendu par portion (113g)	Comparé à: Puddings de Noël	Comparé à: Puddings	Comparé à: Desserts
Énergie	1 481 kj (354 kcal)	1 670 kj (399 kcal)	+13 % 1 310 kj (316 kcal)	+138 % 622 kj (142 kcal)	+96 % 756 kj (182 kcal)
Matières grasses	5 g	5,65 g	-24 % 6,57 g	+33 % 3,77 g	-30 % 7,16 g
Acides gras saturés	2,3 g	2,6 g	-27 % 3,15 g	+2 % 2,25 g	-44 % 4,14 g
Glucides	63,9 g	72,2 g	+11 % 57,7 g	+180 % 22,8 g	+163 % 24,3 g
Sucres	45,7 g	51,6 g	+9 % 41,8 g	+244 % 13,3 g	+146 % 18,6 g
Fibres alimentaires	2,9 g	3,28 g	-15 % 3,43 g	+220 % 0,907 g	+219 % 0,909 g
Protéines	2,3 g	2,6 g	-22 % 2,96 g	-36 % 3,58 g	-27 % 3,16 g
Sel	0,26 g	0,294 g	+16 % 0,225 g	+59 % 0,164 g	+67 % 0,156 g
Fruits‚ légumes‚ noix et huiles de colza‚ noix et olive (estimation par analyse de la liste des ingrédients)	38 %	38 %	?	?	?

Nombre	Forme	Matière	Recyclage
	Récipient	PP - Polypropylène
	Couvercle	Plastique

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Luxury appricot topped Christmas pudding infused with Champagne and Sloe Gin - Snowy Lodge - 907g

Caractéristiques du produit

Ingrédients

Groupe NOVA

Tableau nutritionnel

Note nutritionnelle de couleur NutriScore

Repères nutritionnels pour 100 g

Conditionnement

Sources de données